Grab a quick bite or savour every course: choose from eateries and bars for all occasions.
Arros QD is an upscale restaurant specializing in wood-fired Valencian-style rice dishes crafted by renowned chef Quique Dacosta. With a sleek, modern ambiance, it’s celebrated for its innovative paellas, premium cuts of meat, and a diverse menu that brings the flavors of Spain to London’s Fitzrovia area.
Lokal, the new restaurant from the team behind Fred Bakery and Faros, led by Head Chefs Salih Serden and Akacan Agir, the kitchen brings together deep knowledge of Turkish culinary heritage with a contemporary approach. The menu moves beyond traditional expectations, focusing on modern Turkish cooking with high-quality, locally sourced ingredients at its core. Inspired by regional flavours across Türkiye, it features refined small plates, and a cocktail list that echoes these influences.
In 2002 chefs Yotam Ottolenghi and Sami Tamimi were at the helm, creating a food shop, deli, restaurant, and bakery. It became a place with no single description but was a clear reflection of our obsessive relationship with food.
Taste the sunshine in every mouthful of this restaurant's delicious cuisine. Choose from a varied menu covering a range of classic Mediterranean and Italian dishes.
Wake up with a morning coffee, refresh your spirits with a special Thai drink and treat yourself to tasty baked goods at this delightful spot.
SHŌRI—where bold flavors, premium ingredients, and Japanese craftsmanship come together. Specializing in authentic donburi, they serve up perfectly crafted rice bowls with no shortcuts, no compromises—just damn good food
Modern Indian menu prepared by award-winning Michelin chef Krishnapal Negi.
Inspired by the amazing coffee culture in Australia and New Zealand, Kaffeine is an independently owned cafe and espresso bar with two locations in London's Fitzrovia, just 5 minutes walk from Oxford Circus.
Just moments from Oxford Circus, FRED Bakery offers a modern take on classic French baking in the heart of the West End.
iconic London club blending legendary rock history with exclusive nightlife vibes
Meraki menu features chargrilled meats, whole fish dishes, and mouth-watering mezze plates. Whether you're joining us for lunch or dinner, come see why Meraki is a top destination for foodies, complemented by hand-selected wines and expertly crafted cocktails.
Immerse yourself in Korean musical culture at this family-run restaurant. Dine from an extensive menu, while listening to the hottest K-pop hits.
Sink your teeth into a mouthwatering burger at this laid-back restaurant.
Crosstown is a scratch bakery known for its handcrafted sourdough doughnuts, small‑batch ice cream, specialty coffee and ever‑inventive seasonal flavours, all made fresh daily with top‑tier ingredients
Savour the taste of India, with carefully curated regional dishes sourced from around the country at Pahli Hill restaurant.
Experience the spirit of Crete at 1905—where tradition, rebellion, and the island's finest flavors come together.
Joe & the Juice café at 12 Great Portland Street, London, serves healthy juices, delicious sandwiches, and excellent coffee. Come visit them on 12 Great Portland Street. They serve breakfast, lunch, and dinner every day.
Find your new favourite spot at Sergio’s on Great Titchfield Street. Just a short stroll from Oxford Circus, this vibrant eatery serves up delicious Italian flavours in a relaxed, welcoming setting.
Located just a five-minute walk from Oxford Circus, Drunch is a must-visit destination for food lovers in the heart of Fitzrovia.
Naroon brings the richness of Persian culinary tradition to the heart of Fitzrovia, offering a refined take on contemporary Persian cuisine. With roots in nearly two and a half millennia of history, Persian food is a celebration of delicate spices, slow-cooked stews, and beautifully layered dishes that combine herbs, vegetables, pulses, meat, nuts, and fruit.
Sample the delicious flavours of Beirut-style street food at this welcoming Lebanese kitchen, inspired by a Middle Eastern culture of hospitality.
The High Llama Bakery & Deli is bringing a Levantine passion for great coffee, seasonal artisanal baking and elegant Lebanese flavours to London.
Sip on a freshly brewed cup of sustainable coffee prepared by the caffeine connoisseurs at Kiss the Hippo.
Kave is London's most alive Cave. A hidden gem with it's secretive unmarked door in Drunch on Great Titchfield Street opens onto one of the Capital’s most enticing hidden Kaves.
Sample a mouthwatering taste of Thai street food, in the heart of central London.
Khao Soi brings the iconic Northern Thai dish to London, sharing a true taste of Chiang Mai with a city that appreciates authenticity and bold flavour.
Pop into this nationwide coffee house to pick up a selection of freshly brewed drinks, savoury bites and sweet treats.
At XO Chocolate, innovation and creativity drive their collections. Each piece is crafted with precision and passion, inspired by global flavours and modern culinary techniques. XO's chocolatiers draw inspiration from diverse sources, from exotic spices of the Middle East to the rich, fruity notes of South American cacao. This fusion of global influences results in a collection that is both unique and sophisticated.
Dal Fiorentino in Fitzrovia is a cozy Italian sandwich shop specializing in Schiacciate Fiorentine, Tuscan-style sandwiches made with quality Italian ingredients.
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Tuck into contemporary west African food at this Michelin-star restaurant.
Inspired by the amazing coffee culture in Australia and New Zealand, Kaffeine is an independently owned cafe and espresso bar with two locations in London's Fitzrovia, just 5 minutes walk from Oxford Circus.
Get your Mexican food fix at this colourful restaurant. Tuck into a selection of tacos, quesadillas, and sharing plates – all washed down with a refreshing hibiscus cordial, sweet horchata or zingy cocktail.
Since 2014, KIN has been serving up plant-powered dishes that are fresh, vibrant, and full of flavour. With a focus on locally-sourced ingredients and made-from-scratch cooking, KIN lets the quality of the produce shine—no need for faux meats here.
Grab a healthier bite to eat: choose from a mouthwatering menu of fully customisable salads and bowls, freshly prepared each day.
