Arros QD

Arros QD, the brainchild of celebrated Spanish chef Quique Dacosta, offers a refined exploration of Valencian cuisine, especially wood-fired rice dishes and innovative paellas. Dacosta’s dedication to authenticity shines through his carefully curated menu, with highlights including the Paella Valenciana, Iberian Presa, and other inventive rice-based plates that capture the essence of Spanish coastal flavors. The dining experience is elevated by the restaurant’s chic interior, perfect for enjoying dishes like the luxurious lobster rice and Iberian pork cuts, all meticulously prepared to create a culinary journey that blends tradition with Dacosta’s signature flair​.